Depositing machinery boosts muffin making
A UK bakery firm has been able to dramatically increase muffin output thanks to a complete processing line developed by machinery firm Turbo Systems.
Archives for October 25, 2006
Oatcakes hit health niche
Scottish snack company Paterson's has become the latest business to target the growing trend towards healthier and more traditional snacking with a new addition to its own-brand range of flavoured oatcakes.
'Paralysis' of food trade talks bad for EU business
The European Commission has once again expressed regret that the failure of the WTO Doha Round of trade talks will negatively impact EU business.
Rice snacks sales slump calls for innovation, report
Rice snacks have failed to grab sales despite the increasing number of consumers shunning high fat options in favour of healthier alternatives.
Tate and Lyle considers sale of EU starch, sweeteners business
Ingredients giant Tate & Lyle is considering the sale of its Food & Industrial Ingredients, Europe (TALFIIE) division, in a move designed to sharpen its focus on value added ingredients, the firm announced yesterday.
Scientists "substantiate" safety of noni fruit juice
Scientists have reviewed the safety data and case reports of supposed adverse reactions for noni fruit juice, and reached the same conclusions as the EU that the fruit poses no safety risk to consumers.