News & Analysis on the Dairy Industry & Markets
Special Edition: Climate change
Major players within the dairy industry are beginning to witness unwanted reminders of the high cost climate change could have on their operations, as prices for raw materials like milk continue to soar.
Ireland's food safety regulator has urged the nation's food industry to be more involved with the EU health claims process to make the most of the opportunities it offers.
Cognis has developed a new Lametop 500 line of emulsifiers for the European bakery industry that it says is more sophisticated than previous offerings and can improve product volume at a lower cost.
A UK-based pressure group campaign against companies that buy cocoa from the Ivory Coast has accused the industry of funding conflict and civil unrest.
Kiwis, conserved vegetables, milk powder, butter, ghee, baby food, instant coffee, alcohol, drinks, confectionery, and hi-breed corn seeds are among the most counterfeited articles in the world according to a new report.
The Kellogg Company today announced it will adopt nutrition standards for the products it markets to children, pledging to reformulate those products that fall short of the criteria, or to cease marketing them altogether.