Natreon builds science behind its Indian gooseberry
New-Jersey-based Natreon says the latest study on its Indian gooseberry ingredient finds it to have longer lasting antioxidant properties than other extracts of the berry.
New-Jersey-based Natreon says the latest study on its Indian gooseberry ingredient finds it to have longer lasting antioxidant properties than other extracts of the berry.
The UK arm of German dairy giant Muller has canned its '1 a Day' healthy yoghurt line after only 12 months, citing retailer disappointment with sales levels and downward pressure on its premiums as fundamental reasons.
A debate over cutting a simple helping of jacket potato and cheese on some English school menus reflects the significant challenge facing the entire dairy industry over the issue of nutrition, according to an industry expert.
Danisco is launching a new protobiotic fortification for milk products in North America, which targets the market for immune-boosting children's products.
EFSA scientists say there is no concern over the safety of three mineral forms commonly used in food supplements, even at doses twice that commonly found in the regular diet.