Is Spain the new Japan of functional foods?
One quarter of Spain’s foods are functional, making it one of Europe’s most dynamic and successful market, according to a report presented recently to the EU-funded European Functional Foods Net.
One quarter of Spain’s foods are functional, making it one of Europe’s most dynamic and successful market, according to a report presented recently to the EU-funded European Functional Foods Net.
The proposed Food and Drug Administration (FDA) rules on genetically engineered (GE) animals are seriously flawed, claims the US Centre for Food Safety (CFS).
While many Danish multinationals such as Carlsberg and Lego have opted to shift production abroad to drive their global success, Chr Hansen believes a domestic approach holds the building blocks for world dairy culture domination.