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Archives for February 15, 2010

← 2010

Do drink makers have stomach for anti-obesity fight?

15-Feb-2010
By Caroline Scott-Thomas

Bravo! The beverage industry has responded enthusiastically to Mrs. Obama’s campaign to tackle childhood obesity - but there’d better be more than froth behind that sparkling rhetoric.

USDA issues final rule on organic dairy

15-Feb-2010
By Caroline Scott-Thomas

The US Department of Agriculture (USDA) has unveiled new rules for organic livestock production, with the aim of setting consistent standards for pasture use across the dairy industry.

Headlines

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Nestlé’s infant formula recall: What’s next for the industry?

How cottage cheese turned from bland to brand

New product launches: From pistachio milk to RTD drinks

Products

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High-Protein Dairy & Dairy Alternative Products

By ICL Food Specialties

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Next editorial webinar →

05 Mar 2026

The frontiers of functional dairy
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Promotional features

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From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

Paid for and content provided by European Union


Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

Paid for and content provided by Avebe


Ice cream for multi-sensorial experiences – new consumer trends

Paid for and content provided by Cargill

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