DCD use suspended in New Zealand after residue discovered in dairy
The sale and use of dicyandiamide (DCD) has been brought to a halt in New Zealand after low levels of the substance were discovered in samples of dairy products from the country.
Archives for January 24, 2013
EDITOR'S OPINION: DEAR DAIRY....
Chobani’s global ambitions: Too much, too young?
At just seven years old, Chobani is a poster boy in the eyes of some, a market-devouring monster in the eyes of others. The New York-based Greek yogurt giant’s expansion plans in North America, Europe and Australasia are ambitious. But is it taking on...
US highlights food fraud perils
Seafood, clouding agents and lemon juice are the latest categories targeted by food fraudsters flagged up by the US Pharmacopeial (USP) Convention’s Food Fraud Database.
Arla plans 2013 production capacity expansion to meet export demand
Arla Foods plans to invest more than DKK 2bn ($357m) over the next 12 months to increase its global dairy processing capabilities, boost efficiency, and reduce its impact on the environment.