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Archives for April 2, 2013

← 2013

Industry giants keeping an eye on Greek ‘brogurt’ category – Powerful Yogurt

03-Apr-2013
By Mark ASTLEY

US yogurt “industry giants” are keeping a close watch on the development of the market for high-protein, low-fat Greek yogurt products for men, US 'brogurt' manufacturer, Powerful Yogurt, has claimed.

UHT innovation will make donkey milk ‘more available to consumers’ – Eurolactis

03-Apr-2013
By Mark ASTLEY

Swiss firm Eurolactis has set its sights on making highly-nutritious donkey milk more accessible to consumers around the world through the launch of a Tetra Pak-contained UHT version.

Headlines

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Industry first: Cow-free drink and cheese to launch in Israel retail

Ben & Jerry’s has been ‘silenced’ by Unilever - and wants a divorce

Bel’s venture chief Caroline Sorlin on getting precision fermentation right

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Top 5 Color Trends in Dairy - 2025

By exberry-by-gnt

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Ice cream for multi-sensorial experiences – new consumer trends

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How the EU cheese category is driving innovation with quality schemes

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The quest for the perfect cheddar – solving challenges for efficiencies, texture and flavor

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