Vanilla still most popular US ice cream flavor, says industry survey
Vanilla is the most popular ice cream flavor among Americans, a survey by the International Ice Cream Association (IICA) has found.
Vanilla is the most popular ice cream flavor among Americans, a survey by the International Ice Cream Association (IICA) has found.
Chinese infant formula manufacturer Biostime has made amendments to the contracts it holds with distributors to delete terms that guarantee fixed prices and price floors that may violate Chinese anti-trust laws.
The European Food Safety Authority (EFSA) is looking for a new chief after executive director Catherine Geslain-Lanéelle resigned to work in the French public service.
The need for scientific celebrity seems to have spread like wildfire in recent years, and it’s making a mockery of real scientific progress.
Tesco expects the supply chain issues that reportedly left it and many other British retailers short of Danone brand yogurt to be resolved by next week.
Few European companies are telling consumers that they are reducing salt in foods – but the market for ingredients to replace salt is booming.
Starbucks has teamed up with Danone’s US subsidiary, Dannon, in an attempt to establish a foothold in the country’s booming Greek yogurt market.