News & Analysis on the Dairy Industry & Markets
Study: 'little difference' in digestibility
‘There is little difference in the digestibility of raw (unpasteurized) milk and pasteurized milk’, claims a pilot study, ‘Effect of Raw Milk on Lactose Intolerance,’ from Stanford University School of Medicine.
The US Food and Drug Administration (FDA) has suspended the registration of Roos Foods, which is at the centre of a Listeria outbreak linked to the death of one person, after an inspection uncovered unsanitary conditions.
Public meeting in California
The dairy industry has been instrumental in protecting the food supply chain from terrorism, the FDA says, as it looks to introduce rules to defend food supplies.
The FoodNavigator Forum
Sugar – at least in excess – has been blamed for everything from heart disease to obesity and cancers in recent months. But is it as bad as all that?