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Archives for May 5, 2014

← 2014

Vitafoods 2014 Live!

Watch it live: Vitafoods 2014 video stream

06-May-2014
By Nathan Gray

Get the latest insights and highlights from the Vitafoods 2014 show right from your web browser with our live video feed from the show. Tune in to watch key interviews with vitafoods attendees as they happen, plus our own Livetafoods Live! debates.

Barrier properties of whey protein coatings increased

06-May-2014
By Joseph James Whitworth

Adding an enzyme to whey protein coatings could decrease oxygen permeability by up to a factor of five, according to a study.

Headlines

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Danone deepens consumer trust in Danimals with reformulation and education strategy

‘Standing still is not an option’: NZ unveils $46m dairy programme to tackle productivity, sustainability

Why premium and protein are becoming central for Irish dairy

Webinars

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Next partner webinar →

02 Jul 2026

15 Days Faster – Same Quality

By INGREDIA DAIRY EXPERTS

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Next editorial webinar →

30 Jul 2026

Functional beverages
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Latest on-demand webinar

10 Jun 2026

Feeding the future with fibre
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Promotional features

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From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

Paid for by European Union


Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

Paid for by Avebe


Ice cream for multi-sensorial experiences – new consumer trends

Paid for by Cargill

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