Barrier properties of whey protein coatings increased
Adding an enzyme to whey protein coatings could decrease oxygen permeability by up to a factor of five, according to a study.
Archives for May 5, 2014
Vitafoods 2014 Live!
Watch it live: Vitafoods 2014 video stream
Get the latest insights and highlights from the Vitafoods 2014 show right from your web browser with our live video feed from the show. Tune in to watch key interviews with vitafoods attendees as they happen, plus our own Livetafoods Live! debates.