Glanbia Foods unveils $82m US whey stream investment
Glanbia Foods plans to invest US$82m (€67m) in a series of projects to boost its US whey ingredient capabilities.
Archives for December 5, 2014
Greek yogurt's biggest guns explore creative ways to address acid whey challenge
A series of patent applications from General Mills reveals it has been exploring novel ways to ‘neutralize’ acid whey - a byproduct of some Greek yogurt production - and use it in value-added food products, while Dannon and Chobani are also making...