What does ‘responsible innovation’ really mean?
Many food firms talk about the need for ‘responsible innovation’, but what does this buzzword actually mean to the consumer and the industry?
Many food firms talk about the need for ‘responsible innovation’, but what does this buzzword actually mean to the consumer and the industry?
A new research report has said that artificial sweeteners may not help reduce obesity in children – a claim that the industry has dismissed.
Arla Foods has followed Valio's lead and adopted Tetra Pak’s 100% renewable carton for its Swedish organic milk brand, Eko.
R&R Ice Cream has been given the regulatory green light to complete its proposed acquisition of Nestlé South Africa's ice cream business.