Archives for February 29, 2016

LaLoo’s Goat Milk Ice Cream wants consumers to “move their hooves” & be more social

LaLoo’s Goat Milk Ice Cream may be healthier for people and planet than more traditional cow milk varieties, but it is still an indulgence, which is why the brand’s new marketing campaign encourages consumers “to get out and move their hooves,” the...

Scholle IPN launches first pre-made spouted pouch for aseptically-processed products

Scholle IPN, which makes bag-in-box, pouches and filling equipment, claims it has launched the world's first pre-made, sterilized spouted pouch system for aseptically-processed products.

Revenue up as Murray Goulburn announces infant formula launch

Murray Goulburn (MG) will launch Devondale Natra Start infant formula in Australia in March 2016, with the brand available in China shortly afterwards.

Dow and Nordmeccanica to launch several packaging technologies in 2016

Dow Chemical Company has partnered with Nordmeccanica to bring several technologies to market in 2016, for faster commercialization of adhesive systems.

New Fonterra plants open

Fonterra has officially opened four new plants in New Zealand across the South Island.

Food Vision 2016 preview - Cannes, France March 2-4, 2016

Trailblazers: Whey, wheatgrass and ‘zenverages’ win Unilever innovation awards

Whey-based ice cream, an organic wheatgrass supplement and a herbal relaxing drink have won the Trailblazers contest hosted by Unilever and William Reed Business Media’s Food Vision event.