News & Analysis on the Dairy Industry & Markets
A report by Packaged Facts estimates the total US retail sales of the natural and specialty cheese market at $17.4bn, growing at CAGR of 4.1% since 2011, largely driven by lower prices and the consumer snacking trend.
With a ban on EU dairy products entering the country, Russia has been busy on the dairy front this week, announcing the launch of two dairy projects and starting work on another.
GEA has launched a Doy-style bag filled from the top instead of the side, which it claims can enable a higher fill rate.
Mei Kebao, the vice minister of general administration of quality supervision, inspection and quarantine of China (AQSIQ) visited Estonia this week.
Even a small amount of iron contamination in cows’ drinking water, or a milk processing plant, can cause changes in milk protein composition and oxidation in the final milk product, a Virginia Tech study shows.
Wisconsin-based Denali Ingredients unveiled its $5.5m buildout to accommodate the company’s growing ice cream and food ingredients business, as production has more than doubled in the past decade, the company said.