Danish project targets safer and expanded use of camel milk
A Danish development project is aiming to make African camel milk safer to drink and develop methods for further processing.
Archives for August 14, 2016
Spotlight on Ireland
AnaBio looks to dairy for encapsulation
AnaBio Technologies Ltd. is an Irish company providing encapsulation and commercial contract manufacture for the stabilization of food, pharmaceutical and animal health products.
Consuming foods with plant sterols plays a role in managing heart health, says Nestlé Malaysia
Studies at Universiti Kebangsaan Malaysia (UKM) and the UKM Medical Centre show that Malaysians in their 30s are now more likely to have arteries similar to a person aged 70 due to their lifestyles.
Fonterra adopts new palm products sourcing standard
Following discussions with Greenpeace and supply partners, Fonterra has adopted a new standard for sourcing of palm products.
Müller sends letter to farmers explaining milk price
Ronald Kers, Group CEO for Müller’s UK business, has sent a letter to all the company’s UK dairy suppliers outlining its position on milk pricing.
Starbucks adapts to consumer demand, adding almond milk to its menu
Starbucks will offer “Starbucks Almondmilk” in more than 4,600 US stores come September, answering the top crowdsourced demand on its website. The almond milk recipe was developed by Starbucks’ R&D team.
Benemilk operations reduced
According to a media release from Finnish food company Raisio plc, the short-term outlook for its subsidiary, Benemilk Ltd, is not favorable.