News & Analysis on the Dairy Industry & Markets
A study at Pennsylvania State University has revealed replacing fat in ice cream with maltodextrin (MD) causes minimal physical changes, and does not adversely affect consumer opinion of the product.
The FDA began a pilot program this month testing the US milk supply for tetracycline antibiotics, which will run for a minimum of 18 months with results released in 2019.
Arlon Group, a New York-based food and agriculture investment firm, has acquired a stake in CBL Alimentos SA (Betânia), based in Fortaleza, Ceará, Brazil.
Flavor innovation is usually seen as a key component of food product development and of less concern for supplements. But as sports nutrition brands seek competitive advantages and to bring in fringe, lifestyle-type consumers, flavors are taking center...