News & Analysis on the Dairy Industry & Markets
Accusations levelled at Nestlé claim the Swiss corporate giants mislead consumers with nutritional claims about its infant formula products, flouting ethical marketing codes in the process.
Ingredion is responding to the growing role that texture is playing in product development as it seeks to grow its starch business, part of its specialities unit.
Twenty five babies were infected since 2006 with the same strain of Salmonella Agona that sickened 39 children last year.
Canadian dairy processor Saputo reported a nearly 2% increase in revenues hitting $3bn for Q3 FY18 boosted by acquisitions while keeping an eye out for other deals, CEO Lino Saputo said during the company’s latest earnings call.