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Archives for August 4, 2023

← 2023
Sustainability has been ‘normalised,’ Circana report shows

Sustainability has been ‘normalised,’ Circana report shows

04-Aug-2023
By Augustus Bambridge-Sutton

Sustainability is becoming a greater part of innovation, with a greater number of manufacturers and consumers alike making it a priority.

Infant formula industry fights back at ‘misleading’ Lancet papers: ‘Advertising is not the main factor limiting breastfeeding’

Infant formula industry fights back at ‘misleading’ Lancet papers: ‘Advertising is not the main factor limiting breastfeeding’

04-Aug-2023
By Flora Southey

A series of papers on breastfeeding, published in The Lancet this year, gives the misleading impression that infant formula advertising is the main factor limiting breastfeeding, argues implicated trade associations.

Headlines

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From pistachio butter to rainforest chocolate: Artisans shine at leading food fair

Space tech explores a new dimension in methane mitigation

Industry first: Cow-free drink and cheese to launch in Israel retail

Products

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Top 5 Color Trends in Dairy - 2025

By exberry-by-gnt

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Next editorial webinar →

16 Sep 2025

Circular processing
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Latest on-demand webinar

09 Sep 2025

Smart Farming
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Ice cream for multi-sensorial experiences – new consumer trends

Paid for and content provided by Cargill


How the EU cheese category is driving innovation with quality schemes

Paid for and content provided by European Union


The quest for the perfect cheddar – solving challenges for efficiencies, texture and flavor

Paid for and in partnership with IFF

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