default-output-block.skip-main

News & Analysis on the Dairy Industry & Markets

dairy-reporter
dairy-reporter
NewsSectorsTrendsBig brandsResourcesEvents
  • Home
  • News
    • Industry voices
    • Ingredients
    • Innovation & NPD
    • Manufacturers
    • Markets
    • Mergers & acquisitions
    • Processing & packaging
    • R&D
    • Regulation & safety
    • Retail & shopper insights
    • Promotional features
  • Sectors
    • Butter & spreads
    • Cheese
    • Dairy alternatives
    • Dairy beverages
    • Fresh milk
    • Ice cream
    • Yogurt & desserts
  • Trends
    • Clean label
    • Emerging markets
    • Functional dairy
    • Organic & high welfare farming
    • Reformulation
    • Smart packaging
    • Sustainability
    • Technology & science
  • Big brands
    • Arla Foods
    • Danone
    • Fonterra
    • FrieslandCampina
    • Lactalis
    • Nestlé
    • Unilever
    • Yili
  • Resources
    • Ingredients
    • Processing equipment & systems, automation, control
    • Packaging & packing materials, containers
    • Filling & packaging equipment & systems
    • Partners
  • Events
    • Shows & conferences
    • Spotlight on
    • Online events
    • Editorial webinars
    • Awards

Archives for January 26, 2024

← 2024
Regenivore movement pushes dairy industry to adopt regenerative agriculture practices

Regenivore movement pushes dairy industry to adopt regenerative agriculture practices

26-Jan-2024
By Deniz Ataman

Dairy brands are shifting their sustainability initiatives to cater to the Regenivore movement—a conscious consumption of sustainably produced foods—through regenerative practices that promote animal and soil health. The shift highlights a significant...

Headlines

More →
Nestlé infant formula scandal deepens as sickness cases emerge

FrieslandCampina forecasts ‘smart satiety’ will define key 2026 trends

USDA reveals 2026 Dairy Margin Coverage enrollment, plan to buy $80m in specialty crops

Products

More →
High-Protein Dairy & Dairy Alternative Products

By ICL Food Specialties

Webinars

More →
Next editorial webinar →

05 Mar 2026

The frontiers of functional dairy
Opens in new window

Promotional features

More →
From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

Paid for and content provided by European Union


Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

Paid for and content provided by Avebe


Ice cream for multi-sensorial experiences – new consumer trends

Paid for and content provided by Cargill

Follow us

  • Opens in new window
  • Opens in new window
  • Opens in new window

DairyReporter.com

  • Advertise with us
  • Apply to reuse our contentOpens in new window
  • Press Releases - Guidelines
  • About us
  • Contact us
  • Why Register?

Resources

  • Report a technical problem
  • Whitelist our newsletters
  • Help Centre
  • RSS Feed
  • Podcast
  • Archives