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Archives for November 6, 2024

← 2024
Dispatches from SIAL Paris 2024: From lactoferrin-enriched formulations to high-protein dairy

Dispatches from SIAL Paris 2024: From lactoferrin-enriched formulations to high-protein dairy

06-Nov-2024
By Teodora Lyubomirova

We round up some of the notable NPD trends from SIAL Paris 2024, with a focus on functional dairy innovation.

Glanbia splits business in shock reshuffle

Glanbia splits business in shock reshuffle

06-Nov-2024
By Nicholas Robinson

Glanbia has split its business into two entities to boost performance in its “next growth phase”.

‘Sunburnt and discoloured’: Japan steps up efforts to mitigate global warming impact on food security and quality

‘Sunburnt and discoloured’: Japan steps up efforts to mitigate global warming impact on food security and quality

06-Nov-2024
By Pearly Neo

Japan is seeking to alleviate the impact of global warming on its domestic food supply chain after new data showed how rising temperatures are hitting crops and increasing food loss.

Headlines

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Inside FrieslandCampina’s strategic reset

How Danone is redefining plant-based through a benefit-led strategy

Inside Emmi’s growth playbook: How the Swiss dairy group is building momentum

Webinars

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Latest on-demand webinar

05 Mar 2026

The frontiers of functional dairy
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Promotional features

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From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

Paid for and content provided by European Union


Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

Paid for and content provided by Avebe


Ice cream for multi-sensorial experiences – new consumer trends

Paid for and content provided by Cargill

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