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Archives for June 2, 2025

← 2025
Forget calcium: Milk alternatives have bigger nutritional gaps to fill

Forget calcium: Milk alternatives have bigger nutritional gaps to fill

02-Jun-2025
By Teodora Lyubomirova

Protein and calcium are important, but ignoring fortification with riboflavin, iron and other key nutrients could spell real health woes for consumers

Whole Milk for Healthy Kids Act set for Senate vote

Whole Milk for Healthy Kids Act set for Senate vote

02-Jun-2025
By Teodora Lyubomirova

US dairy has been lobbying to get whole and 2% milk back in schools – and the odds are in favor of passing the bill this year

5 ingredients powering the high-protein craze

5 ingredients powering the high-protein craze

02-Jun-2025
By Flora Southey

Protein is popping up in everything. Which ingredients promise to further propel this powerful trend?

Headlines

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Nestlé’s infant formula recall: What’s next for the industry?

How cottage cheese turned from bland to brand

New product launches: From pistachio milk to RTD drinks

Products

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High-Protein Dairy & Dairy Alternative Products

By ICL Food Specialties

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Next editorial webinar →

05 Mar 2026

The frontiers of functional dairy
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Promotional features

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From farm to fame: The positive impact of PDOs and PGIs on the EU cheese industry

Paid for and content provided by European Union


Creamy, clean-label, and cost-effective: Solving dairy’s toughest challenges with potato starch

Paid for and content provided by Avebe


Ice cream for multi-sensorial experiences – new consumer trends

Paid for and content provided by Cargill

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