GEA has partnered with Fonterra to install the ‘second of its kind’ world’s largest spray dryer at Fonterra milk powder plant in Lichfield, New Zealand.
Due to demand for whipping cream, Fonterra’s plan to increase production at its Waitoa UHT facility by 2018 has been brought forward to February 2017.
US milk production is still on the rise, according to a September inventory report by the National Agricultural Statistics Service, which indicated a 2.1% increase compared to 2015 reaching a...
New Zealand dairy giant Fonterra has launched an internal investigation following the arrest of 19 people for selling approximately 330.7 tons (300 tonnes) of the company’s expired milk powder in...
Tomorrow NutraIngredients hosts a free half day online event for those invested in infant nutrition in Europe, in Asia and beyond.
Fonterra’s Anchor Uno has reformulated its children’s yogurts, with 40% less sugar than the original product.
New Zealand’s Fonterra Co-operative Group has announced a 65% increase in net profit after tax to NZ$834m ($604m) for the financial year ended July 31, 2016.
New Zealand’s Food Safety Minister Jo Goodhew has welcomed the opening of the Fonterra Ying Hub in Ying County, Shuozhou City, Shanxi Province, China.
Fonterra says all employees at its Edendale milk processing plant in New Zealand are safe following the collapse of a raw milk silo on Friday afternoon.
Fonterra’s project to align and enhance its supply chain from New Zealand to mainland China has seen a reduction in the time it takes to get UHT products to market...
Fonterra Co-operative Group Limited has today announced an increase to its 2016-17 forecast Farmgate Milk Price.
Fonterra Co-operative Group Limited has confirmed it will pay a further NZ$0.10 ($0.07) per share on its previously announced 2015/16 forecast dividend of NZ$0.40 ($0.29) cents per share.
The European Specialist Sports Nutrition Alliance (ESSNA) will in weeks finalise its guidance on so-called ‘protein spiking’ - the controversial practice of falsifying product protein content via nitrogen manipulation.
New Zealand’s Commerce Commission has released its draft report on Fonterra’s base milk price calculation for the 2015-16 dairy season.
Dairy market specialist Proteus Insight says that by the end of 2015, consumption of UHT white milk in Sub-Saharan Africa increased at an average annual rate of 22% since 2013.
Following discussions with Greenpeace and supply partners, Fonterra has adopted a new standard for sourcing of palm products.
New wastewater treatment technology at Fonterra’s Edendale site in New Zealand is turning dairy waste into fertilizer that is being used on local pastures.
The European Commission has asked the European Food Safety Authority (EFSA) to update its scientific opinion on the appropriate age for introduction of complementary feeding for infants.
Fonterra Co-operative Group Limited says there is no change to its forecast farmgate milk price, and that less milk is being produced globally.
Fonterra has welcomed the New Zealand Government’s ambitions to make the country predator free by 2050, saying the ‘hugely significant goal’ is shared by the dairy industry.
Fonterra's Chinese business partner has seen healthy expected profits turn into substantial anticipated losses for the first-quarter of the financial year after a milk powder scandal.
New Zealand dairy cooperative Fonterra’s chief operating officer of global operations, Robert Spurway says R&D is one of the most important factors shaping the dairy industry today.
Fonterra has launched its switch to new Z biodiesel as a foundation customer for the ZBioD fuel.
An NZ$8m ($5.6m) upgrade is under way at Fonterra’s Edgecumbe site to capture lactose that previously could not be extracted from the site’s waste stream.
The international Milk Price Review shows the standardized milk price calculations for April 2016 deliveries.