The New Zealand Ministry for Primary Industries (MPI) has issued labelling regulations for exported infant formula products.
The infant formula industry has a "responsibility to adhere" to the principles of the WHO Code, manufacturer representatives from all corners of the globe agree.
Infant formula makers are focused on immunity and cognitive health but should turn to essential vitamins and minerals where they could make easier progress with claims, says a consultant.
More than a quarter of all samples of milk taken across India are adulterated, the country’s health minister has revealed.
The Centers for Disease Control and Prevention (CDC) blames the legal sale of raw milk in an increasing number of US states for a rise in the number of outbreaks...
The Philippine Department of Health has banned donations of infant formula in evacuation centres for those fleeing Typhoon Ruby.
The whey protein concentrate (WPC) botulism scare was a "watershed moment" for Fonterra in terms of food safety, an independent inquiry into the incident has concluded.
The Infant Nutrition Council (INC) has asked the New Zealand Commerce Commission to grant it the authority to restrict the infant formula marketing practices of its members.
The European Food Safety Authority (EFSA) has delivered a positive opinion on vitamin D based on its ability to lower the risk of falling associated with muscle weakness and postural...
The US Food and Drug Administration (FDA) has rubbished suggestions by the Center for Science in the Public Interest (CSPI) it is hiding data collected on animal drug residues in...
China has lifted its ban on the import of Fonterra two infant formula ingredients, more than a year after it was implemented in the midst of the 2013 botulism scare.
One person has died and two have been sickened from Listeria linked to recalled cheese.
Dairy Crest has recalled two batches of fresh milk from two British retailers over concerns the units may have become contaminated with cleaning fluid.
Massey University will be the site of the New Zealand Government’s Food Safety Science and Research Centre planned to open in mid-2015.
The World Health Organisation (WHO) has called for a more unified approach to front-of-pack nutrition labelling.
The UK Food Standards Agency (FSA) has promised an investigation after several samples of goats' cheese sold in Britain were found to contain up to 80% sheep's cheese.
Dietz & Watson has cut time to result by days by using Sample6 technology to test, find and remediate Listeria before products leave one of its plants.
Sir Hayden Phillips, the man tasked with performing ‘independent reviews’ of UK Advertising Standards Authority (ASA) rulings, has backed a July ruling against GlaxoSmithKline sports brand MaxiNutrition for exaggerated protein-recovery...
Canadian dairy cooperative Agropur has pulled some fresh milk from retail shelves in the country over concerns about premature spoilage.
A division of Davisco Foods International has settled with the Environmental Protection Agency (EPA) for failing to comply with Clean Air Act Risk Management Plan regulations.
EU regulation on whey protein import duty will not be amended - a decision that will threaten business, says the MD of a large UK wholesaler.
Four cases of Middle East respiratory syndrome coronavirus (MERS-CoV) have been linked to camel milk in Saudi Arabia, according to the World Health Organization (WHO).
The Commission was wrong to separate the European Food Safety Authority (EFSA) and the European Medicines Agency (EMA), nutrient profiles are unconvincing and the threat of botanical court action is...
An application for Traditional Speciality Guaranteed (TSG) status for haymilk, milk supposedly produced in "the most natural form", has been opened for comment by the European Commission (EC)....
Japan’s innovative but restricted €25bn functional foods and food supplements sector is about to be handed a set of game-changing marketing keys by the government, industry players told us at...