The dairy major is supporting a new study into the efficacy of a red seaweed oil extract that could be less carbon-intensive to produce whilst also capable of reducing enteric methane by up to 80%.
Preliminary data from across dairy, beef and sheep sectors supports the view that UK dairy and beef use very low levels of antibiotics – but more input from the industry is needed.
Hamburg, Germany based Berg + Schmidt - Animal Nutrition is expanding its footprint, with it recently announcing that it has opened a new subsidiary in Dubai.
Dairy milk provides a unique collection of nutrients and the impact of its production on the environment represents a ‘compromise’, the study suggests.