Leading Swiss chocolate manufacturer Chocolat Frey has installed a
high-speed robotic packaging line, as part of an ongoing attempt to
consolidate product quality and productivity amidst a declining
Swiss chocolate market, Tom Armitage...
UK-based machinery provider Packaging Automation has successfully
converted heat sealing and filling equipment originally designed
for liquids into machinery capable of processing dry food products.
The Hosokawa Confectionery & Bakery Group is attending one of
Europe's biggest equipment shows, the IBA in Düsseldorf. This year
two branches of the company are displaying their latest
innovations.
Evergreen Packaging Equipment, a business unit of International
Paper, and AVE Industries of Spinea, Italy have developed a
long-term strategic agreement that will allow Evergreen to
manufacture, sell, and service rotary bottle filling...
SIG Combibloc, part of the Swiss international packaging giant SIG,
has begun to construct its first factory in China, dedicated to the
manufacturing of asepsis packaging equipment.
US food technology company Spherix, the owner of the new sweetener
tagatose, announced this week that the company is to obtain its own
source of production for non-food uses of the product
In a bid to provide a wide range of dairy products at competitive
prices, food manufacturers in Canada are demanding a freeze on the
price for industrial milk.
