Brazil is introducing new labelling requirements that include the addition of front-of-pack warnings alerting consumers to high levels of added sugars, saturated fats and sodium. Arla Foods Ingredients says its whey permeate Variolac can stop brands falling...
China’s dairy industry witnessed a large growth in per capita consumption in 2021, backed by rising consumer incomes and firms responding to current trends with the development of functional products.
A red seaweed supplement is set to ‘dramatically reduce’ dairy methane emissions for brands including Ben & Jerry’s, Clover Sonoma and Straus Family Creamery.
New Zealand dairy cooperative Fonterra has lowered its 2021/22 farmgate milk price forecast, blaming global crisis that have had ‘short-term impacts’ on global demand for dairy products.
Dairy innovation that delivers added-value is becoming increasingly important as inflation rises and shoppers look to justify higher prices for products across the board – including for staples, such as dairy, that previously may taken for granted their...
The International Dairy Federation has released Bulletin No.516 on Heat Treatments of Milk, which looks at the processing of milk, the oldest processing technology in the dairy sector.
New Zealand is ploughing in cash to boost its goat milk formula industry by funding research to assess the impact on healthy ageing, from digestive to muscle health, and overall nutritional status.
Chinese dairy heavyweight Mengniu has urged the government to focus efforts on boosting local dairy self-sufficiency alongside its efforts to increase consumption, highlighting that a dependence on dairy imports is not an effective food security strategy...
Following the close of $120m in Series B funding, food tech company Remilk has announced it will build the world's largest full-scale precision fermentation facility on more than 750,000 square feet of newly acquired land within The Symbiosis project,...
Elanco Animal Health Incorporated has secured the exclusive US licensing rights to develop, manufacture and commercialize Royal DSM’s methane-reduction product Bovaer for beef and dairy cattle.
Canadian dairy company Lactalis Canada, which owns brands like Cracker Barrel, Black Diamond, Balderson, Astro and Lactantia and a subsidiary of France-based Lactalis Group, is unveiling Lactalis Canada NEXT Ventures – an innovation program designed to...
Olympia Dairy has become the first company in Belgium to fill products in SIG aseptic carton packs with SIGNATURE 100 packaging material with no aluminum layer.
UFlex Limited, India's largest flexible packaging material solution and polymer science company, is setting up India's first U-shaped paper straw manufacturing line for its aseptic liquid packaging business.
Drain valves comprise up to 20% of all valves in a typical processing plant. But cleaning them is costly, difficult and time-consuming due to long cleaning cycles and the risk of pressure shocks.
Professor of Dairy Science Phil Garnsworthy of the University of Nottingham has presented the results of a research project on the development of a new approach to feeding ruminants with the potential to transform the industry.
TH true MILK has launched a new snack drink, the TH true MILK LIGHT MEAL, which combines milk and plant-based ingredients including granular oats, walnuts and macadamia nuts.
On this week’s podcast, we have three conversations: with Ian Smith, sales director at PFF; Dr Ardythe Morrow, Professor of Epidemiology and Pediatrics at the University of Cincinnati College of Medicine and Cincinnati Children's Hospital Medical...
Following the launch of the global Arla Group Future26 strategy, Arla is announcing new growth ambitions in the UK for the next five years – with a heavy focus on strengthening the sustainability, value and efficiency of dairy.
Dutch dairy cooperative FrieslandCampina is undertaking a large-scale pilot project to gain practical experience with Bovaer, DSM’s feed additive that can reduce methane emissions from cows by around 30%.
During a panel of climate experts, farmers, and food brands at Natural Products Expo West, US dairy company Organic Valley announced the launch of a program to reach carbon neutrality through a new carbon insetting program.
Dairy company Müller is partnering with retailer Waitrose in the UK on a trial to scrap blue, green and red caps used on milk bottles, replacing them with clear caps.
CULT Food Science Corp., an investment platform with an exclusive focus on cellular agriculture, has completed an early-stage investment in De Novo Dairy.
Norwegian-based Elopak ASA, a supplier of carton packaging and filling equipment, said it had a satisfactory end to last year and experienced revenue growth of 12%, compared to the fourth quarter of 2020.
The a2 Milk Company (a2MC) has revealed its 1H22 results, which it said are in line with expectations, and place it in a strong position to execute its strategy and deliver revenue growth in FY22 in a challenging and volatile market.
In line with incoming packaging tax regulation in the UK to be introduced in April 2022, PACCOR’s production team in Mansfield, UK, are now offering caps with a minimum 30% rHDPE.
The Foodservice Division of the California Milk Advisory Board (CMAB) has announced the kickoff date for the 4th Annual Real California Pizza Contest, the return of the CADairy2Go competition and the rollout of a new culinary event focusing on Cal-Mex...
The Ulster Farmers’ Union (UFU) in Northern Ireland has requested an urgent meeting with dairy processors to address farmers receiving a poor return for their milk, despite dairy commodity prices rising significantly for almost a year now.
Supermarket chain Aldi has launched Grow With Aldi, a UK competition to discover and ultimately stock new products from the UK’s best small and medium food and drink businesses.
The Philippines, through the Department of Agriculture (DA) and the Department of Trade and Industry (DTI), has partnered with Baladna Qatar Public Shareholding Company (QPSC) for the establishment of a $500m integrated dairy facility in the Philippines.
Israeli company Wilk, which develops cell-based human and animal milk and milk components, has been awarded patent approval for Methods and Systems for in-Vitro Milk Production from the U.S. Patent and Trademark Office, making the company an exclusive...
