Ingredients

Beetroot is being touted as a super ingredient for 2022. Pic: European Freeze Dry

The next big ice cream flavor? You can’t beet it

By Jim Cornall

Beetroot flavored ice-cream, sushi and gin could make up a range of new product lines over the next 12 months, as demand for the emerging superfood ingredient is expected to drive NPD.

Ligurian/Sicilian chinotto is one of the new citrus flavors in the range. Pic: Synergy Flavours

Synergy Flavours develops new citrus range

By Jim Cornall

Synergy Flavours has developed a new Italian Provenance citrus range, which taps into consumer demand for premiumization and increased product transparency.

The new innovation center features labs, a pilot plant, a chef’s kitchen and open meeting space with skyline views. Pic: CP Kelco

CP Kelco opens new Atlanta facility

By Jim Cornall

CP Kelco, a global producer of nature-based ingredient solutions, has announced a new global innovation center, adding to the company’s network of innovation and technical support facilities around the world.

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