Bored with the usual hemp launches - granola and cereal bars - one Danish supplier is helping manufacturers think outside the box. Hemp cheese, gin, salami and marzipan are just some of its latest creations.
The global cheese powder market is expected to grow with the highest compound annual growth rate from 2017 to 2023, thanks to a rise in quick meal options and snacking-on-the-go, says Allied Market Research.
The British Retail Consortium (BRC) and the Food and Drink Federation (FDF) are calling on ingredient manufacturers, product specialists and researchers to submit details of sugar alternative ingredients to help companies reformulate their products.
USDEC, in partnership with the National Dairy Council, has been at the forefront of dairy protein research and has uncovered some of its health benefits, but has struggled communicating its positives attributes to consumers.