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Bridge Cheese offers a range of cheese and dairy products to food manufacturers and food service clients, wholesalers and for export. Pic: Bridge Cheese

Bridge Cheese doubles capacity at UK base

By Jim Cornall

Bridge Cheese, which supplies cheese and dairy products to the food manufacturing and food service sectors, is expanding its Telford production facility in the UK to double capacity.

Getty | Romrodinka

Milk consumption in young infants impacts eating habits

By Natasha Spencer

A new study looking at the milk consumption habits of children aged 13-24 months, indicates that the type of milk consumed at an early age influences eating habits and preferences for sweet-tasting foods.

Agolin said improved utilization of resources benefits animals, farmers and the environment.

Agolin and Barry-Callebaut aiming for sustainable dairy

By Jim Cornall

Agolin SA, a Swiss based company developing and marketing feed additives based on botanical compounds, has joined with global chocolate producer Barry Callebaut and Gold Standard (GS), a carbon reduction project development and verification provider,...

Nepean River Dairy’s manufacturing capabilities and product portfolio will merge into the Nature One Dairy brand. Pic: Nepean River Dairy

Nature One Dairy to acquire Nepean River Dairy

By Jim Cornall

Australian based dairy manufacturer Nature One Dairy has announced it has reached an agreement to acquire Nepean River Dairy (NRD) Pty Ltd for A$36.5m (US$26.9m) on a debt free-cash free basis.

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