An increased demand for pizza is accelerating the production of pasta filata, which is the largest, fastest growing segment and most globally widespread cheese type, accounting for 25% of cheese produced globally.
The American Dairy Coalition (ADC) said it applauds Congressman Fred Keller on his recently introduced bill designed to foster a taste for milk in children by offering an expanded variety of dairy products, including 2% and Whole fat milk, to participants...
Trinseo, a global materials company and manufacturer of plastics, latex binders and synthetic rubber, has announced that Trinseo and Coexpan, active in sheet extrusion for form fill seal (FFS) dairy markets in Europe, CIS and America, will collaborate...
Australian product authentication and consumer engagement solutions provider YPB Group Limited has announced Nature One Dairy has confirmed the expanded usage of YPB’s Connect codes in its regional expansion through SE Asia.
GEA has made a series of changes to its SANICIP bag filtration system for food- and dairy spray dryers in a long-term development project the company said will provide operational benefits to users of the new equipment.
Eurofins Technologies, a Luxembourg-based supplier of test kits and systems for laboratory analyses, has revealed its ELISA assay (enzyme-linked immunosorbent assay) for the detection of aflatoxin M1, I’screen AFLA M1 milk, has been granted AOAC Research...
The European Bank for Reconstruction and Development (EBRD) has announced a total loan equivalent to $12.9m to Land’Or, a Tunisian processed cheese maker. The deal is supported by the European Union (EU).
Dairy Strong, an annual conference in the US that brings together farmers and a wide variety of others connected to the dairy community, will move to an online-only format in January, the Dairy Business Association (DBA) has announced.
On the Dairy Dialog podcast we have two interviews this week, with Conagen VP of innovation, Dr Casey Lippmeier, and we also talk to Joan Bombardo, managing director of Ornua Ingredients Europe. We also have our weekly look at the global dairy markets,...
Good Karma Foods, a US producer of plant-based dairy alternatives, has repurchased majority ownership held by Dean Foods, as well as secured new investment from Valor Siren Ventures (VSV).
Investment company Fortistar and Paloma Dairy have announced the beginning of construction on a dairy digester renewable natural gas (RNG) facility, the Sunoma Renewable Biofuel Project.
