Cheese

Arla Foods will have the rights to use the Yeo Valley brand in the UK for milk, butter, spreads and cheese, but not yogurt, ice cream, cream and desserts, which will continue to be part of the independent Yeo Valley Group.

Arla Foods in Yeo Valley Dairies takeover

By Jim Cornall

The Danish headquartered cooperative said it is looking to significantly step up its ambitions for its organic dairy business in the UK, and now Arla Foods Limited, a subsidiary of Arla Foods amba, has announced it will acquire Yeo Valley Dairies Limited,...

The IDFA has urged the FDA to modernize dairy product manufacturing regulations that are

IDFA urges FDA to reform areas of dairy product manufacturing

By Mary Ellen Shoup

The IDFA has urged the FDA to make regulatory updates to dairy product manufacturing, including modernizing outdated standards of identity for dairy products, revising “overly burdensome” FSMA regulations, and extending the compliance date for the revised...

The adoption of the cheese guidelines will be a major step for food safety, according to ASSIFONTE chair, Ludwig Rupp. Pic:©GettyImages/ffolas

EU approves EDA and ASSIFONTE cheese guidelines

By Jim Cornall

The European Union has adopted European Dairy Association (EDA) guidelines for cheese that the association says are a major step for food safety, consumer protection and product quality in the EU.

New products for January include skyr in Scotland and breakfast on-the-go products in New Zealand. Pic:©GettyImages/pioneer111

New products in the dairy aisles in January

By Mary Ellen Shoup and Jim Cornall

The New Year has started with new product launches around the world. This month, some of the products include vegan desserts for Veganuary, new breakfast drinks, ice cream, cheese and skyr.

Cheddar may be a famous cheese, but for some, actually visiting the region it originates from in the southwest of England is a form of pilgrimage. Pic:©GettyImages/bhofack2

US travel company promoting cheese tourism

By Jim Cornall

US travel company Cheese Journeys is catering to cheese lovers by organizing a trip for cheese enthusiasts to southwest England to discover more about the regional cheeses, including the famous Cheddar.

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