US retail sales of yogurt have continued to fall over the past year, although there have been pockets of growth in Icelandic style and full fat products, according to data from Nielsen and SPINS.
Online sales of dairy products on China's e-commerce platforms grew at a YoY rate of 45.2% in Q1 2018 — the lowest since Q1 2016, according to analysis carried out by China research company Syntun.
The ReWall Company is opening a new facility in Colorado that will turn recycled food and beverage cartons into building and construction materials. It will serve the western US and ‘significantly expand’ end markets for the cartons.
DairyReporter will be attending Food-Tech Eurasia in Istanbul, Turkey, from October 31 to November 3, and had the opportunity to speak to Berkan Öner, vice general manager, Reed Tüyap Fairs Inc., about the annual event.
According to the latest study by the Bureau for Rural Sociology and Agriculture (BAL) – What is the cost of producing milk? – the average milk production cost over five years in six European countries was between 41 and 46 cents per kilogram of milk.
Companies today are multi-generational made up of Baby Boomers, Generation Z and Millennials but firms are struggling to integrate fresh blood into their workforce because younger employees’ lifestyle and exposure to technology is different to what we...
Australia is increasingly wielding its soft power to teach workers in Asia more efficient dairy production techniques as income from exports to the region continues to rise.
Until very recently, Southeast Asia was a dairy wasteland. Supermarkets would all stock milk, cheese and yogurts, but in a fraction of the quantities one might expect to see in organized retail in other parts of the world, while food processors would...
The US has reached a new agreement with Canada following a year of trade negotiations. The US-Mexico-Canada Agreement (USMCA), which includes Mexico, replaces the North American Free Trade Agreement (NAFTA). But the terms have left the dairy industry...
Coca-Cola Amatil has officially opened a $165m AUD ($118m USD) expansion of its Richlands bottling and warehouse facility: its biggest manufacturing plant in Australia.
Japanese-style yogurt brand Alove is enjoying success in the US market, and expanding to the east coast. It taps into the growing drinkables category with a twist: portable Aloe vera.
This week’s Dairy Dialog podcast coincides with Recycle Week 2018 in the UK, and features an interview with Iain Clunie, food and drink program manager at Zero Waste Scotland, and a look at the Latin American infant formula market, with Dr Sigalit Zchut...
Coffee brand Rise Brewing Co. has introduced a line of ready-to-drink nitro cold brew lattes, including two flavors made with oat beverages. Consumer demand and ‘flavor profile’ drove the decision to use dairy alternatives, the company said.
