Yogurt and Desserts

The lines support the design of solutions for stirred, set, drinking, concentrated and ambient yogurts.

Tetra Pak offers best-practice yogurt lines

By Jim Cornall

Tetra Pak has launched new best-practice lines for yogurt products - a suite of services to support a variety of yogurt innovations to address growing consumer demand.

Probiotics and whey protein ingredients will be a focus at this week's SupplySide West expo. Pic: Getty/pong-photo9

Protein preview at SupplySide West

By Beth Newhart

SupplySide West (SSW) returns to Las Vegas this week, bringing together more than 17,000 ingredients buyers and suppliers. Arla Foods and NZMP will showcase proteins for use in dairy and dairy alternative products.

Dairy Dialog podcast 53: Anuga

Dairy Dialog podcast 53: Anuga

By Jim Cornall

DairyReporter was at the 100th anniversary of the Anuga food show in Cologne, Germany, this week.

The former co-CEOs plan to ‘stay close’ to the brand as board directors and investors, working on innovation and brand storytelling.

Yasso opens new HQ in Colorado with fresh leadership

By Beth Newhart

As a Greek yogurt-based ice cream alternative, Yasso has grown to be a nationally distributed better-for-you dessert. Now the brand is handing off its leadership to a new management team and opening a headquarters in Boulder, Colorado.

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