Sick has launched a new non-contact radar sensing technology for real-time monitoring of liquid and bulk solid levels in food and beverage storage applications.
GEA has launched the new GEA OptiSlicer 6000, which includes a range of technological advancements to slice cheese products more efficiently, resulting in: higher productivity, less downtime, easier maintenance, the lowest possible total cost of operation...
SIG has announced tethered caps will be launched for its beverage cartons in Europe in the second half of 2021, ahead of the July 2024 deadline set by EU regulations.
For the production of spreadable and spoonable cheeses such as cream cheese, quark, greek yoghurt and skyr, GEA has added the KDB 3 separator as a new member to its GEA PureCon series, which includes self-cleaning separators, clarifying decanters and...
This week, we have conversations with Jon King, COO of Milk Moovement; Evandro Oliveira de Souza, business lead cheese at DSM Food Specialties; and Matt Baldock, business development manager for food packaging at Sealed Air. We also have our weekly look...
SIG’s Paper U-straw has made its commercial debut, with Spain’s CAPSA Food utilizing it for its ‘Central Lechera Asturiana’ whole milk on SIG’s combiblocSmall 200ml carton packs.
Tetra Pak has developed 14 new Best Practice Lines (BPLs) for cheese manufacturers, the latest of which – specifically customized for cottage cheese – launched today.
Paccor is adding new products to its DuoSmart range, with the launch of RecycleDuo and new DuoSmart solutions with rPET (recycled polyethylene terephthalate) or foamed PP (polypropylene) inlets.
We have three conversations on this week’s podcast. We spoke with Thereasa Black, founder and CEO of Bon AppéSweet; Craig Walker, director of product portfolio management at R.A Jones; and Professor Monique Raats at the University of Surrey in the UK.
To preserve fluid integrity in all of its fluid transfer products, Saint-Gobain has developed Versilon SPT-70 FB IB, a new food and beverage dispensing tubing that imparts essentially no taste or odors to the transferred fluids.
For more than 30 years, the Liquibox Orbiter has served the needs of dairy companies looking for a filler to handle high volumes, take up less space and reduce labor down to a single person.
The US’ largest trade show showcasing all aspects of the food and beverage processing and packaging industry has announced new dates and halls for the 2021 event.
This week, we have three interviews on the podcast. We have conversations with Shannon Coco, strategic marketing director, food at Kerry North America, and Logan Cisewski, RD&A senior scientist at Kerry; Tim Duret, director of sustainable technology...
Eric Le Lay, president of Finnish-headquartered Huhtamaki’s Fiber Foodservice Europe-Asia-Oceania business, has been appointed president of the European Paper Packaging Alliance (EPPA) as of March 24, 2021.
Filipino company San Miguel Corporation (SMC), through its packaging unit, has developed a packaging solution that will extend the life of carabao milk.
Yogurt multi-packs have traditionally been made from polystyrene (PS), but there is currently no PS recycling stream in the UK. Supermarkets have focused on removing all PS products.
Donaldson Company, Inc., a worldwide manufacturer of filtration products and solutions, has introduced the Ultrapac Smart dryer, a solution that removes condensate and dries compressed air streams in manufacturing facilities using three stages of separation:...
UK resource management company Veolia is set to make a major increase to the amount of recycled plastic used in milk bottles and close the recycling loop for the UK dairy industry.
Packaging data company ecoVeritas, has launched a free online tool for brands, retailers and their packaging supply partners to calculate future costs in preparation for the incoming UK Plastic Packaging Tax.
To combat ongoing labor issues and meet surging demand for consumer-packaged goods throughout the coronavirus pandemic, US-based R.A Jones has designed and debuted an automatic magazine loader (AML) for use with its cartoning machines.
ACE, The Alliance for Beverage Cartons and the Environment, and its members SIG Combibloc, BillerudKorsnäs, Elopak, Stora Enso and Tetra Pak, have set the industry’s vision for the future, aiming to deliver the most sustainable packaging for resilient...
In a new whitepaper, ABB says there is potential for significant energy efficiency improvements in industry and infrastructure through the latest and most highly-efficient motors and variable speed drives.
Processing equipment company Gemak has designed, manufactured, installed and commissioned a process and packing plant built specifically for the manufacture of plant-based yogurts and other dairy alternatives.
Tetra Pak has introduced certified recycled polymers, becoming the first company in the food and beverage packaging industry to be awarded Roundtable on Sustainable Biomaterials (RSB) Advanced Products certification.
In advance of European legislation banning single-use plastic items such as cutlery, plates and straws by July 2021, California-based EcoTensil has introduced the AquaDot range of plastic-free, extra sturdy, folding paperboard cutlery.
Members of the Alliance for Beverage Cartons and the Environment (ACE UK) – Tetra Pak, Elopak and SIG Combibloc – said they are continuing to build on their commitment to wood fiber traceability achieved in 2015, according to the 10th Proforest report...
SIG has partnered with Framptons to install a new generation combidome filler, which will be the first of its kind in the UK. The project makes Framptons the first SIG customer in Europe to fill plant-based beverages in combidome. Over the last decade,...
A new fold-out cardboard spoon developed by Greiner Packaging and Cardbox Packaging has been introduced to address the banning of disposable plastic cutlery in the EU from mid-2021.
Liquipure, the newest sustainable product family from US-headquartered liquid packaging and dispensing supplier Liquibox, offers mono-material bag-in-box solutions that align with global design guidelines for flexible packaging such as the Ellen MacArthur...
To increase its regional technical footprint, IMCD, a distributor of specialty chemicals and ingredients, has launched an ultra-high temperature (UHT) pasteurization laboratory in Jakarta, Indonesia.
