The popular peanut butter-based confectionery brand has released not one but seven products under a new range of freezer-friendly treats – including dairy ice creams and bars.
There are three types of ice creams to be sold in 1.5 quart tubs – Reese’s Peanut Butter Light Ice Cream, Reese’s Mini Pieces Light Ice Cream, and Reese’s Chocolate Frozen Dairy Dessert. All of these contain chunks of the company’s peanut butter cups and a peanut butter swirl, but their main flavor bases will be different – the Peanut Butter Light Ice Cream has a peanut butter base; the Mini Pieces Light product has a vanilla-flavored base, and the Chocolate Frozen Dairy Dessert has – you guessed it – a dairy chocolate base.
Also in the range are three multi-pack offerings - Reese’s Peanut Butter Sandwich, a pack of four 4oz treats; Reese’s Chocolate Cones, a pack of 8 peanut-butter flavored, chocolate-topped cones; Reese’s Peanut Butter Bar, and a chocolate and cake crumbs-coated frozen dessert.
Finally, there’s the 3.3oz Peanut Butter Frozen Dessert Cup, containing Reese’s peanut butter swirl ice cream and a chocolate coating that makes for a frozen dessert version of the miniaturized confectionery item.
The range is available in the US from January 2023.