Podcasts

A look at the potential for a plastic tax in the UK, and the growth of an ice cream companyin Northern Ireland. Pic: ©Getty Images/sergeyryzhov

Dairy Dialog podcast: Plastic tax and ice cream expansion

By Jim Cornall

This week’s Dairy Dialog podcast explores the recently-announced potential for tax on plastics in the UK, with an in-depth and far-reaching interview with PFF Packaging Group’s Kenton Robbins, and the expansion of Morelli’s, a fast-growing ice-cream company...

Dairy Dialog podcast episode 7: Arla UK, Lycored and Epi Ingredients

Dairy Dialog podcast: Arla Foods UK, Lycored and Epi Ingredients

By Jim Cornall

This week’s podcast includes interviews with Graham Wilkinson, head of agriculture at Arla Foods UK and strategic lead for the Arla UK 360 program, Lycored head of marketing (food) Christiane Lippert on cheese colors, and Epi Ingredients marketing manager...

Map graphic: ©Getty Images/Harvepino

Dairy Dialog podcast: Food waste and the Latin American formula market

By Jim Cornall

This week’s Dairy Dialog podcast coincides with Recycle Week 2018 in the UK, and features an interview with Iain Clunie, food and drink program manager at Zero Waste Scotland, and a look at the Latin American infant formula market, with Dr Sigalit Zchut...

This week's podcast looks at sports nutrition and encapsulation.

DAIRY DIALOG PODCAST

Sports nutrition and encapsulation

By Jim Cornall

This week, the Dairy Dialog weekly podcast takes a short trip across the Irish Ocean to look at the work of Dr Brendan Egan, Associate Professor of Sport and Exercise Physiology in the School of Health and Human Performance at Dublin City University.

‘Community kitchens’ are delivering real benefits in African nations

African probiotic project reaching 10,000 infants a day

By Shane STARLING

The potential of probiotics to benefit maternal and infant morbidity and mortality is being shown in on-the-ground projects in Africa and elsewhere, according to lifelong researcher, maternal and infant morbidity and mortality, professor Gregor Reid.

Germvangelist set to shake Probiota with holistic shout

Coming to Probiota 2015 - February 3-5, Amsterdam

Germvangelist set to shake Probiota with holistic shout

By Shane STARLING

Self-styled 'germvangelist' and microbiologist Jason Tetro says the probiotic industry is obsessed with technicalities and needs to venture back in time to access the innate, holistic power of probiotics.

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