The Foundation for Food & Agriculture Research (FFAR) has awarded a $10m grant in support of US dairy’s Net Zero Initiative (NZI) as a critical on-farm pathway to advance the industry wide 2050 Environmental Stewardship Goals set through the Innovation...
Access to Nutrition Initiative (ATNI) has launched its fourth assessment of the marketing policies and practices of the world’s largest manufacturers of formulas and foods for infants and young children.
Royal DSM, a global science-based nutrition, health and sustainable living company, has launched Delvotest Accelerator Smart – a fully-automated system designed to be used in combination with DSM’s internationally validated Delvotest plates to optimize...
As countries start to emerge from a pandemic that has badly affected people on the planet for more than a year, a group of educational establishments is asking a tough question no one really wants to hear – will there be more coronavirus pandemics in...
Some dairy groups in the US are happy after the US advanced the first USMCA dispute panel on dairy, while others are still pressing for the dispute to be dropped.
The Australian Competition and Consumer Commission (ACCC) is urging dairy farmers and processors to be aware of their rights and obligations under the Dairy Code of Conduct ahead of the approaching June 1 deadline for publishing next financial year’s...
This week, we have conversations with Dr Ross Crittenden, Chr. Hansen’s senior director for commercial development; Molly Renaldo, Fair Trade USA partnerships manager; and Kimberly Carey Coffin, global technical director at Lloyd’s Register.
An Taisce, the Irish National Trust, said it intends to seek leave to appeal the recent decision of the Irish High Court dismissing its challenge against the decision of An Bord Pleanála to grant planning permission for the development of a cheese processing...
Fair Trade USA and Chobani, LLC have launched a certification program for US dairy farms and cooperatives to provide financial premiums to dairy farmers and workers, which aim to protect and empower them while raising sustainability standards.
The dairy industry must be alert to fraud and supply chain issues, after a new report, by supply chain assurance company Lloyd’s Register (LR), found the beverage industry is facing increased fraud incidences and supply chain disruption.
