ECRM, which provides end-to-end product sourcing solutions for retailers, has announced a new event, 2021 Global Market: Food & Beverage, which it said will bring together retail buyers and product suppliers from around the world to meet face-to-face...
The global Lactoferrin market size is set to surpass €265 million (315 million USD) by 2027, thanks to its increasingly relevant links to infant nutrition, immune health, the microbiome, and skin health, according to Global Market Insights, Inc (GMI).
Facial recognition software for cows, nanotechnologies to help treat mastitis and a single-serve, snack-sized cheese bar are among the startup companies convening virtually this week as Dairy Farmers of America (DFA) launches its 2021 DFA CoLab Accelerator...
Nestlé said as consumers in Asia are including more dairy alternatives in their diet, it is launching plant-based versions of some of its brands in the region.
Parag Milk Foods Limited, a dairy-FMCG company in India, has announced plans to raise Rs. 316 crores ($431m) by way of preferential issue of equity shares, foreign currency convertible bonds (FCCB) and the issue of convertible warrants.
Nomad Foods Limited has entered into an agreement to acquire Fortenova Group’s Frozen Food Business Group (FFBG) for aggregate consideration of approximately €615m ($722m) on a debt-free, cash free basis.
PanTheryx, the world’s largest colostrum-based nutrition and biotechnology company, has announced three new product formulations for its ColostrumOne bovine colostrum ingredient, including extruded soft-chews, soft press and baked nutrition bars.
Givaudan Taste & Wellbeing has announced the launch of the Aroma Kiosk, a digital sensory insights tool designed to connect with consumers in dynamic environments such as grocery and department stores, universities and shopping malls to gather consumer...
FrieslandCampina International Holding B.V. and the Arabian Food industries Company (Domty) have signed a joint venture agreement to focus on the export of cheese to Africa and the Middle East.
Representatives from business associations, scientific institutions, and government agencies in Russia and India have agreed to deepen relations in agriculture while preparing for the third round of IRSED (the India-Russia Strategic Economic Dialogue),...
The Centre for Nigerian Dutch Dairy Development (CNDDD) has announced more partners to support its plan to deliver a sustainable national dairy sector and value chain in Nigeria.
Researchers at Chulalongkorn Graduate University have developed PASS+, a system that uses UV light to help keep milk fresh and reduce transportation costs for farmers.
