Cacique, LLC – a privately-owned Hispanic foods company and maker of Mexican-style cheeses, cremas and chorizos in the US – has officially broken ground on an $88m dairy processing facility in Amarillo, Texas.
Great Lakes Cheese (GLC) and the Development Corporation of Abilene (DCOA) have marked the official groundbreaking of a 286,500 square foot cheese packaging and distribution plant that is expected to employ 500 people in Abilene, Texas.
