Export

Arla says most of its exported mozzarella will be used within the foodservice industry globally, for example for pizza toppings. Image: Getty/carlosgaw

Arla Foods UK makes a major move in mozzarella

By Teodora Lyubomirova

The dairy co-operative is revamping its Devon-based creamery as it plans to add export volume and incorporate new maturation technology to accelerate growth in the category.

12% growth in Irish food and drinks exports in 2011

Irish food and drink exports up 12% in 2011

By Kacey Culliney

The value of Irish food and drink exports has increased by €1 billion, representing a 12% surge in 2011 and driving the country’s overall export revenue, according to Irish food board.

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