Studies have linked protein-energy malnutrition to impaired immune function in the elderly, so researchers compared how a novel ultraviolet-treated dairy protein may give older adults an immunity boost.
A study by the Messerli Research Institute of Vetmeduni, Vienna, Meduni Vienna, and the University of Vienna, has shown that the components of cow's milk can help to prevent an allergic reaction to milk.
Preliminary clinical trial results have revealed that Tamarack Biotics’ milk-based TruActive MPC 85 ingredient has more than double the antibody response compared to a soy protein sample in individuals over the age of 60, the company said.
Daily consumption of a fermented milk product with Lactobacillus casei strain Shirota may reduce the risk of upper respiratory tract infections (URTIs) in healthy middle-aged office workers, says a new study.
Blue Bell Ice Cream issued a voluntary recall of 2,000 cartons of its chocolate chip cookie dough and Cookie Two Step ice cream in 10 states due to possible Listeria contamination from its third party ingredient supplier Aspen Hills.