Japan’s Kirin Holdings Company, Limited has announced five of its products that utilize Lactococcus lactis strain Plasma were registered as Foods with Function Claims with Japan’s Consumer Affairs Agency (CAA).
According to the latest research from Mintel Global New Product Database (GNPD), vegan ice cream accounts for an increasing proportion of global ice cream launches, making up 7% of all launches in the last 12 months (2019/20), more than double the 3%...
Dairy companies and farmer-owned cooperatives in the US have mobilized to put pressure on Washington to conclude its negations with Japan for a “strong trade deal” to secure critical market access for the domestic dairy industry.
Asahi-Nutifood — the joint-venture firm consisting of Asahi Group Foods and Vietnam Nutrition Food JSC (Nutifood) — has announced the launch of its new range of infant and maternal formula products for the Vietnamese market.
Morinaga, Megmilk Snowbrand, and Meiji, will introduce new prices for their milk, yogurt, and other dairy products with effect from April 1, as firms seek to come to terms with lower domestic milk production and higher costs.