The methane-inhibiting feed additive has led to a 28% average reduction of methane emissions following a six-month trial at FrieslandCampina dairy farms.
Azelis, a global innovation service provider in the specialty chemical and food ingredients industry, is extending its distribution scope with CP Kelco in the Netherlands.
CSK food enrichment, a manufacturer of starter cultures for the dairy industry in the Netherlands, has opened a new location on the campus of Wageningen University.
Global food giant Unilever is to relocate its R&D centres for food, home and personal care to Wageningen University in the Netherlands, creating what it calls "a global food innovation centre".
NIZO food research, a Dutch-based global contract research organization for companies in the food and health industries, has announced that Villaume Kal has been appointed the new CEO.
Zenith International kicked off its ninth Global Dairy Congress in the Netherlands with a trip to FrieslandCampina's Innovation Centre at Wageningen University.
Friesland Huishan Dairy - FrieslandCampina's newly established Chinese infant formula joint venture - will introduce a new brand in China "in the near future."
GEA has entered into an agreement to acquire Dutch cheese production technology firm de Klokslag - a deal it believes will boost its presence in the "growing segment."
The term ‘probiotic’ may be banned in the European Union – along with its cousin ‘prebiotic’ – but sales remain steady, and the global picture is buoyant, says leading analyst, Euromonitor International.
Dutch dairy processors plan to invest more than €700m ($915m) over the next two years to increase their processing capabilities and meet increasing export-driven demand for their products,
‘Convenience’ is the watchword within cheese ingredients for Dutch firm Vika Food Ingredients, with the company focusing its R&D efforts on products with this benefit, having just signed a new co-operative partnership with A-ware Food Group.
Dutch dairy company Friesland Campina (FC) has refreshed its packaging for low-fat cheese brand Milner, in an attempt to develop a consistent brand image.
Fonterra has opened up new European headquarters in Amsterdam. Koert Liekelema, general manager for Europe, explains how the move will help the New Zealand dairy grow its value-added ingredients business.
FrieslandCampina has sold its yoghurt and dessert making facilities in Elsterwerda, Germany, as the company puts into action restructuring plans that will result in 942 job losses.
FrieslandCampina has introduced a traceability system for an organic dairy brand in the Netherlands to enable customers to track their purchases back to the farmyard.
Look at the globe and you’d be hard pressed to find two countries further apart than Ireland and New Zealand. But they stand side-by-side on the folic acid fortification issue – it is not needed.
Announcements of new R&D plans this week from Nestle and Danone indicate that major manufacturers plan to keep up the pace on nutrition research and innovation in the economic downturn.
Dairy and ingredients firm Friesland Foods Kievit has constructed a
new drying plant in Indonesia for producing encapsulated
products to expand the group's portfolio in the wider Asian region.
A new capping technology can accommodate food and beverage industry
demand for larger bottle and cartons, whilst preventing damage to
the containers during repeated torque applications, its
manufacturer claims.
Friesland Foods this week announced plans to scale down
its production facilities in the Netherlands in a bid to brace
itself for wide scale changes within the EU's dairy market.
Dutch dairy co-operative Campina claims that its annual results are
"in line with expectations", despite slashing its milk price
payout to member-farmers and registering a decrease in turnover for
the fourth year running,...
Dutch dairy producer Friesland Foods claims that increased sales
volumes of its key brands to Southeast Asia and West Africa have
helped it deliver "satisfactory" 2004 results, but a
continuing sales decline across Europe...
Ter Beke's acquisition of the Dutch Langeveld Sleegers, a market
leader in the field of processed meats slicing and pre-packaging,
could be of great strategic importance to the company, writes
Anthony Fletcher.
CSM, the Dutch food ingredients company continues to shed non-core
activities, signing off its stake in natural alcohol supplier
Koninklijke Nedalco in a €24 million deal.
Equipment manufacturer CFS has come up with a novel way of
exhibiting its new products at the forthcoming IFFA 2004 show.
Instead of bringing all its machinery to Frankfurt, the company
plans to take event-goers to its production...
A new gelatine replacer from Dutch company DMV International
carried off the gold award for the most innovative new ingredient
on the marketplace, rounding off the first day of the bustling Fi
Europe exhibition that opened its doors...
A new gelatine replacer from Dutch company DMV International
carried off the gold award for the most innovative new ingredient
on the marketplace, rounding off the first day of the bustling Fi
Europe exhibition that opened its doors...
Staff cuts and closures are looming at Frico Cheese as the company
sets out to restructure its cheese maturation and packaging
activities. The firm has warned that 192 jobs out of a workforce of
2,140 are likely to be lost.
Unilever is to target the chilled dairy market in a number of
European countries from September as it pushes aggressively into
sectors with significant growth potential.
