Sugar reduction policies and programs in New York City and Berkeley, Calif., could serve as public health templates for cities across the country, according to experts gathered at the Center for Science in the Public Interest’s (CSPI) Sugar Reduction...
The Dairy Farmers of America (DFA) sold its yogurt manufacturing plant in Batavia, New York, to dairy processor HP Hood LLC who will in invest $200m in facility updates.
New York City-based milk processing plant Elmhurst Dairy will officially shut down its operations after nearly 100 years in business, resulting in the layoff of its 273 employees.
Following the launch of its Meze dip line this June, the company’s first departure from the dairy aisle, Chobani will offer a four-night stay in an “edible” living space in a New York City townhouse as part of a sweepstakes promotion.
The French Cheese Board (FCB), an umbrella organization for French cheese producers, has opened an interactive concept store in New York City to offer Americans a way to immerse themselves in French cheese culture.
US infant formula giant Abbott has moved to quash a subpoena served by the New York City Department of Consumer Affairs (DCA) as part of an investigation into "potential deceptive advertising and marketing practices."
Chobani is laying off a small but undisclosed number of temporary workers at plants in Twin Falls, Idaho and South Edmeston, New York as it harmonizes production between the two facilities after a labor-intensive ramp-up phase, and moves to new shift...
New York State – the home of Chobani, Fage USA, and Muller Quaker Dairy – is officially America’s capital of yogurt production, the state’s governor, Andrew Cuomo, has claimed.
The momentum behind Greek yogurt in the US is showing no signs of slowing down, according to the company that first introduced US consumers to the product.
Morgan Stanley will pay Parmalat €155m in an out-of-court
settlement as the troubled Italian dairy firm tries to get back on
track amid a hail of law suits, reports Chris Mercer.
