In a second round of payments, USDA will provide additional assistance to organic dairy producers on top of the $15m that was paid out in the first round.
The British organic dairy co-operative with a US presence will look at Asia and Australasia next as it targets new export opportunities for its value-added products.
From product prototyping to thousands in cash, the new Northeastern Dairy Product Innovation Competition aims to support food innovators looking to launch products that utilize dairy ingredients produced in the US northeast.
The Organic Dairy Marketing Assistance Program (ODMAP) is designed to help small- and medium-sized dairies with up to 75% of their marketing costs and will be capped at the first five million pounds of anticipated production.
As feed prices continue to rise, 28 House and Senate representatives have urged the government to introduce relief measures for struggling organic dairies, or risk the industry’s future. We speak to NODPA executive director Ed Maltby to find out more.
In August 2021, Danone North America announced it was severing ties with 89 organic dairies from the northeast. DairyReporter speaks to NODPA’s Ed Maltby to find out where the affected farmers stand one year on.
US dairy business Stonyfield Organic wants to support the next generation of organic family farmers through a new initiative, ‘Save Gen F’. DairyReporter caught up with Jason Johnson, Farmer Relationship Manager, to learn more about this effort.
The first organic, ultra-filtered milk in the US hits shelves today from Organic Valley. The high-protein and low-sugar Ultra line will roll out first in nationwide Whole Foods.
Chinese dairy company Mengniu has upgraded its premium line of organic milk in collaboration with Tetra Pak, making it the first white milk in the world to use Tetra Prisma Aseptic 250 Edge with DreamCap.
DairyReporter had the opportunity to speak with a variety of companies at the annual Biofach organic trade show in Nuremberg, Germany, which is the world’s biggest organic event.
A $1.4m grant from the USDA’s National Institute of Food and Agriculture has been given to a team of university researchers looking to help and maintain cow health on organic dairy farms.
The organic dairy industry has for a long time boasted of its nutritional superiority over conventionally-produce dairy products. Now, according to a US study, the organic dairy sector can also lay claim to being more economically beneficial.
Aurora Organic Dairy executives will assist a Russian regional government in the establishment of the country’s first organic dairy farm and processing facility.
The organic dairy market remains resilient in the economic downturn amidst ongoing diversification drives, but more most be done to improve profitability in supply, says the new vice-chairman of a leading British cooperative.
A new report rating the nation's organic dairy brands according to
ethical farming practices has sparked fierce debate in the industry
as it accuses a number of market leaders of "shortchanging
organic consumers."
Rachel's Organic, a leading UK producer of organic dairy products,
says that the growing appetite of British consumers for healthy,
innovative products is helping sustain growth in the burgeoning UK
organic dairy sector. Tom...
The organic food industry is reporting high levels of growth, even
managing to edge in on conventional dairy market territory. But
organic producers are worried that sales will stall, after rising
production costs have left no room...
Shortages of organic milk in southern Europe are hindering growth
in the organic dairy products market, report market analysts
Organic Monitor this week.
