The organic milk market continues to show huge potential for
growth, though the industry must be ready to pay more to protect
the product at its source, says a leading UK farmers' cooperative.
Scientists have called on Britain's food safety authorities to
recognise the superior health qualities of organic milk, after a
new study showed it contained higher levels of omega-3 than
conventional milk.
Britain needs more organic dairy producers to meet rapidly growing
demand for organic milk, says a new report, offering new
opportunities for the industry.
