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The sweet herb: Behind stevia’s rising popularity in dairy Land of abundance: A new identity for Glanbia Ireland is unveiled No whey! New active packaging can keep cheese fresh for longer Climate activists cause damage at Arla and Müller sites but milk supply is 'largely unaffected' ‘Traumatic and devastating’: Organic farmers cope with fallout from Danone exit

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• 1 The sweet herb: Behind stevia’s rising popularity in dairy
• 2 Product round-up: Dairy and vegan cheese
• 3 Nestlé to launch RTD beverage using cultivated whey in test-and-learn pilot
• 4 No whey! New active packaging can keep cheese fresh for longer
• 5 Nestlé teams with Perfect Day to pilot animal-free milk – elevating the concept with its clout, scale

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• Kerry | Download Infographic Healthy Aging with Omega-3s
• Cargill | Watch Product Presentation Cargill dairy innovation: Plant-based dairy alternatives

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• 28 Sep 2022 Wed How to create great tasting, high-protein plant-based yogurts

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• How effective cold chain management can make your business more sustainable
• Webinar Solutions for new plant-based dairy alternatives
• Webinar The Drive for Sustainability and Environmentally-friendly Dairy Products
• Webinar Dairy Innovation 2018

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