Unilever

The Somic-Flexx III has been a key driver of Somic’s success in North America due its flexibility and adaptability.

Somic unveils new end-of-line machinery at Pack Expo

By Beth Newhart

Germany-based Somic debuted the Somic-Flexx III at Pack Expo International this week, a new modular packaging solution that combines both wraparound casing and retail-ready packaging on one machine.

HUL currently markets ice creams and frozen desserts under the Kwality Wall’s and Magnum brands.

Hindustan Unilever to acquire Adityaa Milk ice cream business

By Jim Cornall

In India, Hindustan Unilever Limited (HUL) has announced it has signed an agreement with Vijaykant Dairy and Food Products Limited (VDFPL) and its group company to acquire its ice cream and frozen desserts business consisting of its brand Adityaa Milk.

Dairy tops list of acquisitions in 2017

Dairy tops list of acquisitions in 2017

By Jim Cornall

According to a report by Zenith Global, 2017 was another record year for food and drink industry transactions, with 727 registered in the bevblog.net mergers and acquisitions database, an average of almost 14 each week.

Unilever acquires Aussie ice cream icon

This week Down Under

Unilever acquires Aussie ice cream icon

By RJ Whitehead

Weis, one of Australia’s best-loved frozen bar manufacturers, has been snapped up by Unilever to bolster its ice cream range.

A monthly round-up of products in the dairy aisle. Pic: ©iStock/dikobraziy/sergeyryzhov

What’s new in the dairy aisles for May?

By Mary Ellen Shoup and Jim Cornall

The monthly round-up of products from the dairy aisle and dairy alternatives includes a variety of new spreads, ice cream and beverages.

Wilmar has been sourcing illegal palm oil from plantations in critically endangered habitats, according to new findings iStock©

Nestlé "very concerned" over deforestation links to Wilmar palm oil

By Louis Gore-Langton

Nestlé says it is "very concerned" by allegations that its palm oil supplier Wilmar International has again been implicated in sourcing palm oil from the protected Leuser ecosystem in Indonesia, according to a report by the Rainforest Action...

This picture allegedly shows the method used by the group to contaminate products

EFET gives all clear after acid contamination threat

By Joseph James Whitworth

The Hellenic Food Authority (EFET) has confirmed all ‘is back to normal’ following threats to contaminate Coca-Cola, Nestlé, Unilever and Delta products with chlorine and hydrochloric acid.

© iStock

Under-12s seeing 88% fewer ads for non-nutritious products, says industry

Game over for food marketing to kids, says consumer group

By Niamh Michail

Food and drink companies need to turn their words on marketing to children into action, says European consumer rights group BEUC, as it calls 'game over' on marketing unhealthy food to kids.

Groupe Danone maintains its number one spot in Euromonitor's global dairy rankings for retail value sales.

Dairy in sales decline as Danone tops global dairy rankings again

By Jim Cornall

New research from Euromonitor shows continued economic and political instability in the world’s biggest economies is dramatically affecting the global performance of dairy, with what initially appears to be a 9% decline in retail value sales in 2015,...

'We started out saying we wanted to be the Red Bull of the freezer cabinet. Now we want to go beyond that,' says protein ice cream start-up.

Protein ice cream: The Red Bull of the freezer aisle?

By Lynda Searby

Rising protein ice cream brand WheyHey isn’t stopping at being the 'Red Bull of the freezer aisle'; it wants to provide an alternative to the 'rubbish' food companies are serving up in every category, co-founder Damien Kennedy tells...

Euromonitor International supplied DairyReporter with the top 10 ice cream brands in each region throughout the world. It's a mix of household names and regionally specialized brands that make up the top 10 sellers in 2015. Photo: iStock-korinoxe

Region by Region: What are the top 10 selling ice creams in the world?

By Jim Cornall

Magnum, Cornetto, Häagen-Dazs, Ben & Jerry’s… the ice-cream and frozen dessert market is full of well-known brands, but who takes the top spots in worldwide sales? Using data from Euromonitor International, we take a look at the top 10 brands from...

A look at some of the new products on the shelves in April

April new product round-up

A look at some of the new products on the shelves in April

By Jim Cornall

This month, there are new products featured from cottage cheese to protein drinks, ice cream to yogurt and milk to smoothies. If you have a new product that you'd like included, or know of a new product anywhere in the world we should consider for...

New Calippo Shots Chupa Chups ice cream is being launched in Europe in two flavors

Chupa Chups ice cream launching

By Jim Cornall

Global confectionery manufacturer, Perfetti Van Melle, has partnered with Unilever to introduce a range of individually wrapped ice-creams under the Spanish lollipop brand, Chupa Chups.

Flora Freedom is the latest addition to the Flora range.

New non-dairy Flora spread introduced

By Jim Cornall

Flora, Unilever UK’s spreads brand, has announced a $17.8m (£12.5m) brand repositioning campaign, ‘Powered by Plants,’ and a new dairy-free variant, ‘Flora Freedom.’

Unilever's single serve ice creams are all being limited to 250 calories.

Unilever capping ice cream calories

By Jim Cornall

Unilever has confirmed that from spring this year its entire adult single-serve ice cream range will contain 250 calories or fewer in the UK.

Larry Keener

Speakers include former Unilever product safety director

Top of the agenda: Nonthermal Processing

By Jenny Eagle

The Ohio State University will host the 2014 International Nonthermal Processing Workshop with the theme “Nonthermal Processing Systems for Healthy and Sustainable Foods” on October 21-24, sponsored by Avure Technologies and Multivac.

Raisio: “This is an important acknowledgement and will be used to get the message out.”

EU heart health group backs sterols-stanols

By Shane STARLING

Two grams of plant sterols or plant stanols per day in functional foods can help manage cholesterol for those with moderate heart disease risk and who are taking statin drugs, the European Atherosclerosis Society (EAS) has said.