Regulation & Safety

Ice cream has an application with adults, and the occasion of eating ice cream before bed aligns with CBD’s relaxation properties. Pic: Getty/belchonock

Does CBD have a place in dairy?

By Beth Newhart

The use of non-psychoactive CBD as a food, beverage or supplement ingredient is still illegal in the US. But that hasn’t stopped the market from exploding, with dairy already playing catch-up.

“Allowing non-dairy products to use dairy terms to promote goods with wildly different nutritional values has undermined public health.

US dairy groups press Congress on Dairy Pride Act

By Beth Newhart

Three years after its first introduction to the Senate, the divisive Dairy Pride Act is still on the minds of US dairy. The National Milk Producers Federation (NMPF) made a case for stricter labeling guidelines while the FDA is stalled.

Danone set intermediate carbon reduction targets for 2030, which were officially approved by the Science-Based Targets initiative in 2017.

Danone recognized by CDP for environmental work

By Jim Cornall

Danone has been given a ‘triple A’ score by non-profit organization CDP for its environmental efforts, namely in tackling climate change, fighting deforestation and protecting water cycles.

“We aren’t going to stop change, and we aren’t going to stop technology.

IDFA zeroes in on next-gen, and ‘making what we can sell’

By Beth Newhart

At the International Dairy Foods Association’s (IDFA) Dairy Forum this week, president and CEO Michael Dykes spoke of the challenges facing US dairy, including product innovation, milk bankruptcies and setting the industry up for a sustainable future.

“Today we are finally ending the NAFTA nightmare.

USMCA signed into law by Trump

By Beth Newhart

The US Mexico Canada Agreement (USMCA) passed the House in late 2019 and the Senate earlier this month. It replaces the previous North American Free Trade Agreement (NAFTA).

Follow us

Featured Events

View more

Products

View more

Webinars