The Russian dairy market has seen phenomenal growth in recent
years, driven largely by the development of Wimm-Bill-Dann and
other western dairy companies. France-based dairy equpment supplier
Erca-Formseal shares its experiences...
A new metal detector capable of picking up ferrous and
stainless-steel contamination within aluminium foil-wrapped
products has been developed. Manufactured by German technology firm
Sartorius, the product, called the Observer, could...
Millions of dollars in investment poured into a new technology may
pay off for US food manufacturer Dreyer's Grand Ice Cream Holdings.
Targeting the low-fat market, the company said that it has
developed a revolutionary "slow...
Dutch group Kiremko, a manufacturer and installer of machinery
required for the processing of potatoes into French fries, chips
and other speciality snack products has developed, in co-operation
with ACEco, a new device that it claims...
Last year was a tough one for French closures and barrels group
known as Sabaté Diosos. But the company ended the year with results
in line with expectations as restructuring efforts at both the
Scottish company IceRobotics is a step closer to bringing its
robotic milking technology to market following a second round of
investment from the National Endowment for Science, Technology
& the Arts (NESTA). The company is...
UK-based Stable Micro Systems, a leading designer and manufacturer
of texture analysis instrumentation, is set to showcase what it
calls a unique portfolio for the bakery industry at Food & Bake
2004. Innovations will include...
Spooner-Vicars, a leading name in the design, manufacture and
supply of high quality baking equipment has unveiled a new product,
the Continuous Proof and Bake System, with the aim of maximising
Lawrence Equipment, a major manufacturer of flat bread machinery in
the United States and Europe, has recently released a new
innovation, the Mega Pizza System, which is capable of producing
multiple pizza bases operating at multiple...
Europa, the Italy-based company that specialises in the production
of ovens for the bread making, pizza, pastry and biscuit making
industries has unveiled a new range of convection ovens, the most
popular of which are the 5T and its...
Bakery and snacks equipment provider APV Baker has improved and
expanded its range of ovens for the production of cookies,
biscuits, bar products and pet foods as well as a whole host of
traditional bakery products including tarts,...
UK-based Carlisle Process Systems is extending its range of
stainless steel mobile tanks to include a new model capable of
minimising waste. The new machine features a mirror finish to both
internal and external surfaces, which helps...
Irish dairy firm Kerrygold has installed Ilapak's Delta 3000 HSR
inverted, electronic flow-wrapper system and the Vegatronic 2000
fill and seal (VFFS) series. This is hoped to boost production
FMC FoodTech subsidiary Stein is launching the newest addition to
its line of XL Series Breading Applicators today at the AMI
International Meat, Poultry & Seafood Convention and
Exposition. The event, part of Worldwide Food Expo...
Czech brewer Plzensky Prazdroj recently undertook an extensive
survey into the art of beer drawing. The experts concluded that the
process has an unquestionable influence on the resulting taste and
quality of the product.
Inspection systems manufacturer Lock has added to its metal
detector series by launching the Compact Vertical Fall, which is
said to be 25 per cent smaller than the previously available
Posimat, the Spain-based provider of unscrambling and conveyor
logistics solutions, is about to launch its Posimaster Multichute
high-speed bottle line unscrambler at the Hispack show in Barcelona
on 31 March.
New technology from Pall Corporation aims to solve the universal
vintners' problem of spoiled wine. The company claims its OenoPure
filter can remove organisms that adversely affect wine quality and
shelf life without altering...